Dec 13, 2025  
2021-2022 Graduate Bulletin 
    
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2021-2022 Graduate Bulletin [ARCHIVED CATALOG]

FDST 5333 - Food Microbiology

Sem. Hrs: 3

Relation of microorganisms to food spoilage; food borne illness and intoxication; general food and water quality; standard methods used for food and public health laboratories.

Prerequisites: BIO 2103 Microbiology and BIO 2101 Microbiology Lab.